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Quick & Easy Spicy Rice

Published Saturday, 21 November, 2009 by Simon Baldwin

micerowaved rice with added zing!

57%

Ingredients

  • Long Grain Rice
  • Cayenne Pepper
  • Freshly Milled Pepper
  • Hot Sauce

Method

Take as much rice as you want, just remember it doubles in size! put it in a microwaved container that pretty big (you don't want to have to clean up the microwave when it spills over!)

Pour over boiled water to twice the height of the rice (roughly)

Put it in the microwave for 9 mins.

When it comes out put into a colander and pour over boiled water to remove starch and impurities.

Now add as much or as little amounts of the spices as you want, depending on how hardcore you are!

Comments

  • Ben Dover 8 years ago

    Sick maynn!

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  • Breakfast for dinner or breakfast tomorrow. Either works.

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