Super Delicious Quick And Cheap Pad Thai

Yummy thai sweet chilli peanut noodles

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Ingredients

Instructions

STEP 1:

noodle

1) boil the noodles without adding the flavoring (i usually save the packets for making soup)

STEP 2:

STEP 3:

butter
peanut
peanut butter
soy sauce

2) while they’re boiling, mix together in a bowl, 1 big tablespoon of peanut butter, half a tablespoon of soy sauce and 1 & 1/2 tablespoons of sweet chilli sauce

STEP 4:

STEP 5:

butter
noodle
peanut
peanut butter

3) drain the noodles and mix them in with the sauce mix you made (do it when it’s hot so the peanut butter melts into the noodles x3)

STEP 6:

STEP 7:

variations:

STEP 8:

butter
peanut
peanut butter
soy sauce

if you like it salty-add more soy sauce, sweet-add more chilli sauce, low-fat- less peanut butter or skip the peanut butter (it still tastes good without 🙂 )

STEP 9:

STEP 10:

i think it taste more like the real thing if you whisk an egg, make a very thin well-cooked omlette, cut it into small strips and mix it in (or just scrambled egg)

STEP 11:

STEP 12:

noodle

another, more time-consuming way is to do steps 1 to 3, heat a pan, fry some crudited (small strips) vegetables and then, when they’re almost cooked, add the noodles in the pan and enjoy some delicious fried noodles! :d