Ingredients

Instructions

Step 1:

  • crush the raspberries in the bottom of a large glass with a fork until mushed up
  • Step 2:

  • add the crushed ice
  • Step 3:

  • add 1.5 measures of white rum
  • Step 4:

  • squeeze all the juice out of the quarter lime into the glass
  • Step 5:

  • add a tea spoon of sugar (or a measure of sugar syrup)
  • Step 6:

  • top up with lemonade
  • Step 7:

  • stir with a long object until all mixed (chopstick?)
  • Step 8:

  • enjoy!
  • Step 9:

  • Share: