Red Bean Chili

Best chili you’ll ever eat. Serves 5-6

Ingredients

• 1 Green Bell Pepper
• 1 Yellow Onion
• Chili Powdern(Mild, Hot, or Both)
• 12-16 oz. of Tomato Sauce (depends how saucey you want it)
• 1 Can of Red Kidney Beans
• 2 lbs of lean minced beef
• Tabasco Sauce (optional)

Instructions

STEP 1:

Cut the onion and pepper into small pieces and sautee

STEP 2:

Cook meat in a Large pot on med-high while mashing the meat with a spatula

STEP 3:

Once meat is cooked drain the fat from pot

STEP 4:

Place back on stove at low temp.

STEP 5:

Add peppers, onions, sauce, and beans

STEP 6:

Next add 4 Tablespoons of Chili Powder (mild hot or both depending on preference)

STEP 7:

Stir until ingredients are well mixed

STEP 8:

Let it simmer for 1 hour, stirring every 5-10 minutes

STEP 9:

(optional) Add Tobasco to chili for a little extra kick whilst stirring

STEP 10:

Enjoy!