Ingredients

Instructions

Step 1:

  • Chop up all of the cheeses into small cubes.

    • Step 2:

  • Blend the cheeses, oat milk and oat cream into a thick liquid.

    • Step 3:

  • Place on a medium heat over a hob.

    • Step 4:

  • Stir constantly until warm and a little thinner.

    • Step 5:

  • Serve however you like.
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