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Saturday, 22 September, 2012
by Aisling Bury
1. Chop up the tomatoes into chunks.
2. Drain the kidney beans and sweetcorn.
3. Mix all the ingredients in a bowl and season with salt and pepper.
4. Serve with bread to mop up the juices!
I luv this very much
Thanks Zoe for uploading these awesome cupcakes!!!!
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