1. Cut the Bacon into strips, squeeze the sausage meat out of the sausages (if using)
Step 2:
2. Heat some oil in a frying pan over a medium heat until sizzling slightly
Step 3:
3. Put the bacon strips and sausage meat into the pan and cook until done how you like it, stirring constantly to break up the sausage meat into a crumbly mixture.
Step 4:
4. Drain any fat out of the pan.
Step 5:
5. Once bacon and sausages are cooked, add the beans and heat until bubbling (this shouldnt take long, only about 20 – 30 seconds)
Step 6:
6. Break the egg into a mug and whisk it up
Step 7:
7. Pour the egg into the pan and stir constantly until you can see pieces of white egg in the mixture.
Step 8:
8. Pour into a bowl and enjoy! (serve with some toast if desired!)
