Belmont Pie (2 people)

An original twist on sausage and mash

Ingredients

• 4 Sausages
• 9 Potatoes
• 1 Tin of Baked Beans
• 150g Cheese (grated)
• Splash of Milk
• Knob of Butter

Instructions

STEP 1:

Pre-heat the Oven to 190 degrees Celsius

STEP 2:

Peel the Potatoes

STEP 3:

Put the Sausages in the oven

STEP 4:

Boil the potatoes

STEP 5:

Take the potatoes of the heat

STEP 6:

Boil the baked beans whilst creating mashed potato (adding in 50g Cheese, Knob of butter and splash of milk)

STEP 7:

Put the beans in an oven-proof dish, put the mash on top and sprinkle with remaining cheese.

STEP 8:

Bake in the oven for 10-15minutes (or until cheese is brown)

STEP 9:

Serve with the Sausages 🙂