Published Thursday, 21 March, 2013 by Adam
Mix the sugar and cinnamon in a cup thoroughly to create a cinnamon sugar blend. Add more sugar or cinnamon to your liking.
toast the bread. When bread is toasted, and still mildly warm, quickly spread a thin, even layer of butter on to it.
sprinkle as much of your cinnamon sugar on top of your toast. Make sure to do step 2 and 3 quickly, as the heat from the toast will infuse all the flavours together.
Chorizo And Vegetable Risotto!
a great cheap snack and very easy!
A quick snack that will have you wanting more.
Looks can be deceiving!
One of the best cream liquers ever with a twist!
A delicious ice cream with a interesting twist. Serves 4