French Doughnut Toast!

French doughy goodness! nom

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Ingredients

Instructions

STEP 1:

eggs
sugar
vanilla
vanilla essence

Whisk the 2 eggs together (in a shallow bowl) with the vanilla essence and the sugar/sweetener….

STEP 2:

STEP 3:

butter

heat frying pan up and put either a knob of butter, oil or for an healthier option- 1cal frylight spray.

STEP 4:

STEP 5:

bread

dip 1 slice of bread in sweet batter, then cover the other side of the bread in egg.

STEP 6:

STEP 7:

bread

place the sweet eggy bread in the frying pan until cooked golden brown on one side. Use a spatula or fish slice to turn it over

STEP 8:

STEP 9:

once golden brown on either side, take it out the frying pan onto your plate, ready to eat.

STEP 10:

STEP 11:

bread
sugar

do the same with the other piece of bread then dust some icing sugar over them

STEP 12:

STEP 13:

doughnut

serve and enjoy (really taste like doughnut!)

STEP 14:

STEP 15:

this is a good recipe for a whip-me-up breakfast, a snack, and even a hangover cure! Experiment with it and serve it at parties too!

STEP 16:

STEP 17:

^_^