French Doughnut Toast!
French doughy goodness! nom
Ingredients
Instructions
STEP 1:
Whisk the 2 eggs together (in a shallow bowl) with the vanilla essence and the sugar/sweetener….
STEP 2:
STEP 3:
heat frying pan up and put either a knob of butter, oil or for an healthier option- 1cal frylight spray.
STEP 4:
STEP 5:
dip 1 slice of bread in sweet batter, then cover the other side of the bread in egg.
STEP 6:
STEP 7:
place the sweet eggy bread in the frying pan until cooked golden brown on one side. Use a spatula or fish slice to turn it over
STEP 8:
STEP 9:
once golden brown on either side, take it out the frying pan onto your plate, ready to eat.
STEP 10:
STEP 11:
do the same with the other piece of bread then dust some icing sugar over them
STEP 12:
STEP 13:
serve and enjoy (really taste like doughnut!)
STEP 14:
STEP 15:
this is a good recipe for a whip-me-up breakfast, a snack, and even a hangover cure! Experiment with it and serve it at parties too!
STEP 16:
STEP 17:
^_^