garlic jacket potatoes

a classic jacket potato with a garlic twist!

Ingredients

• 1. a large potato
• 2. garlic olive oil
• 3. salt (preferably freshly ground sea salt)

Instructions

STEP 1:

1. prick the potato a couple of times with a fork or knife.

STEP 2:

2. place in a bowl and drizzle over about 1 – 2 teaspoons of garlic olive oil.

STEP 3:

3. Add salt and rub the oil and salt into the skin of the potato.

STEP 4:

4. Place the potato in the oven on a high heat for about 1 – 2 hours (larger potatoes are more likley to take 2 hours where as smaller potatoes will take less time)

STEP 5:

5. Serve and enjoy with your favourate filling!

STEP 6:

*Tip* try a dollop of creme fraiche with a splash of tobasco and some fresh chives!