Published Tuesday, 11 November, 2008 by David Walsh
For the quickest and easiest preparation I recommend toasting the potato waffles (on the highest toaster setting and toasting them twice).
When done, put the cooked waffles on a small plate and place the sliced/grated cheddar over waffles.
Now microwave the waffles and cheese for approx 30-40 seconds or until cheese is melted.
Lastly, season with lots of Worcester sauce and plenty of freshly ground black pepper.
Separately you like fried food and bread, so why don't you try them together instead??