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Basic Soup

Published Thursday, 18 March, 2010 by neil

basic soup with leftovers

50%

Ingredients

  • 3pints of Water
  • 1x Onion
  • 1x oxo cube
  • 1x garlic clove
  • any powderd spices you might have
  • a little oil
  • 3spoons of corn powder
  • everthing else you got in the fridge

Method

Peal and Chop the Onion and garlic

chuck them in a deep pan with a slash of oil

when the onion looks yummy chuck the oxo cube and any spices you have lying around.

Now start thowing eveything else in that you have (tinned or fresh it makes no difference, though at this stage ive found its best to avoid cheese or things that stick to the pan too much it doesnt ruin the recipe but its a bugger to chip it off the pan later.)

when you've run out of ingredients turn the heat down and add the water and the cornpowder

Leave to simmer on a low heat for about 1 hour.

Eat it cup or mug your choice

Comments

  • Exchange Student 6 years ago

    Whats an oxo cube?

  • El Squid 7 years ago

    Mmm mmm good making that now!

  • Eathaar 7 years ago

    How could that be posible everything from the fridghuh!!!!!

  • Lilie 8 years ago

    nice.. might try it !! :)

  • Sophie 9 years ago

    This looks really simple!! i'm gona try it tommorow!! :)

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