Hearty Lentil Soup

Perfect winter warmer

Ingredients

• 1 large carrot, chopped into bitesize chunks
• 250g red lentils
• 400g tinned chopped tomatoes
• 1 litre chicken stock
• salt and pepper
• worcester sauce
• you can us other veg like broccoli and parsnips as well if you wish.
• costs just over a £1!!
• serves 2

Instructions

STEP 1:

1. Pour the stock over the lentils and bring to the boil. Cook for 5 minutes stirring every now and then.

STEP 2:

2. Add the carrots (and any other veg) to the lentils. Reduce the heat after a couple of minutes and add the tomatoes.

STEP 3:

3. Simmer gently for 10 minutes.

STEP 4:

4. Season with lots of salt, pepper and worcester sauce.