spicy potatoe wedges - Student Recipes

potatoes

2tsps ground paprika,1tsp ground cayenne pepper and 2 tsps ground tumeric

3 tbsps of olive oil

salt and pepper

Step 1:

cut the potatoes into wedges (not too thick!), boil for 5 mins.

Step 2:

heat the oil in a pan and mix in all the spices, into a smooth mixture.

Step 3:

add the drained wedges to the pan with the oil and spices, coat all wedges in the mixture.

Step 4:

put on a greased baking tray, splash a little more oil over the top and bake until wedges are crispy