Sticky Strawberry Syrup

A lovely syrup, a perfect addition to any dessert.

Preparation Time

h m

Cook Time

h m





Step 1:

  • Place all ingredients into a large pan.
  • Step 2:

  • Place on the stove.
  • Step 3:

  • Turn to a fairly high flame.
  • Step 4:

  • Stir mixture continuealy until the sugar has dissolved.
  • Step 5:

  • Strain the mixture through some muslin (muslin is the best option, but an old cotton pillowcase will do)
  • Step 6:

  • Mash the strawberry’s left in the muslin to a pulp.
  • Step 7:

  • Mix the strained fluid and the strawberry mush.
  • Step 8:

  • You now have a strawberry syrup!