Name: Tasty Cous Cous
Ingredients: 250 gm plain cous cous; 375 gm boiling water; 1/2 tsp salt; olive oil (or any oil); 1/2 tsp ground black pepper; 1 tin sweet corn; 1 onion chopped (not too finely); juice of 1 lemon or 2 tbls any vinegar; 1/2 jar of pesto sauce (hot variety is great!) bertolli do a nice variety from all major stores

Ingredients

250 gm plain cous cous

375 gm boiling water

1/2 tsp salt

olive oil (or any oil)

1/2 tsp ground black pepper

1 tin sweet corn

1 onion chopped (not too finely)

juice of 1 lemon or 2 tbls any vinegar

1/2 jar of pesto sauce (hot variety is great!) bertolli do a nice variety from all major stores

Instructions

Step 1:

1 boil water in saucepan add salt and oil

Step 2:

Step 3:

2 add cous cous and simmer very gently for 3 mins.

Step 4:

Step 5:

3 turn off heat and let stand for 5 mins.

Step 6:

Step 7:

4 use fork to fluff up the cous cous.

Step 8:

Step 9:

5 add all the other ingredients and stir well.

Step 10:

Step 11:

enjoy

Step 12:

Step 13:

p.S.

Step 14:

if you want you could other ingredients, like:

Step 15:

chopped celery

Step 16:

chopped peppers

Step 17:

chopped sun dried tomatos

Step 18:

whatever you fancy.

Step 19:

avoid adding cucumber unless you are going to consume the cous cous as soon as its made.