Home › Easy Dinners › Tasty quick cous cous Tasty quick cous cous RECIPE BY Guest Contributor cous cous hot or cold PREP 0 min COOK 0 min TOTAL 0 min YIELD 0 JUMP TO RECIPE SHARE Facebook Share on Facebook Twitter Share on Twitter Pinterest Share on Pinterest Email Share via Email Ingredients100g cous cous 180ml boiling water Chicken stock cube ¾ teaspoon curry powder small amount chilli powder Salt and pepper 2 spring onions Red pepper Yellow pepper Cherry tomatoes 50g Sultanas 100g cooked chicken Instructions Step 1: Pour boiling water into plastic bowl over cous cous, add in salt and pepper, chicken stock cube, chilli and curry powder and put cling film over it for 5 minutes, then chop up veggies and add into mixture, eat hot or leave to cool. Share: Facebook Share on Facebook Twitter Share on Twitter Pinterest Share on Pinterest Email Share via Email
