Thai Chicken Satay Marinated chicken skewers By Guest Contributor November 19, 2010 Chicken Preparation Time Cook Time Servings0IngredientsChicken turmericlemon grasscoriandergarlic coconut milkfish sauce sugar chicken stock skewers Instructions Step 1: *Using a pestle and mortar mash together garlic coriander and lemon grass Step 2: *Place the chicken in a bowl adding mashed ingredients, coconut milk, chicken stock, fish stock and turmeric Step 3: *Marinade and threat on to skewers Step 4: *Cook in a hot frying pan until brown Step 5: Step 6: ** For better taste steam prior to frying Show Comments ▼