Yummy Chocolate Brownies (without Flour)

The yummiest brownies you’ll ever make

Ingredients

• 230g chocolate – works better with dark
• 230g butter
• 1 teaspoon vanilla extract
• 200g caster sugar
• 3 eggs

Instructions

STEP 1:

1. Preheat the oven to 170°c

STEP 2:

2. Melt the chocolate and butter together in a bowl over a pan of simmering water

STEP 3:

3. Once melted, take it off the heat and mix in the sugar and vanilla

STEP 4:

4. Beat the eggs and mix them in next

STEP 5:

5. Line a baking tray with foil and put in the mixture

STEP 6:

6. Bake for half an hour – the top should be crackly and the middle should be sticky

STEP 7:

7. Take them out and leave them to cool – the middle will harden up a bit

STEP 8:

8. Cut into sections