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1 litre of your your preferred whiskey
2 tubes of werthers originals sweets
Open the whiskey and poor out two shots. Drink. Open the sweets and toss them in, if they're too big to get in the top of the bottle they open all the sweets and put them on a sheet of grease proof paper, pull the edge of the sheet up to cover them wrap that in a tea towel and beat the sh*t of of them. Tip this in and put the bottle in a safe place for a few days were house mates or the like wont come across it. Once the sweets have dissolved its ready for drinking.
Gwendoline Michniewicz has been a member since January 25, 2010
View all recipes by Gwendoline Michniewicz here
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sounds nice, ill give it ago.