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Cheesy tuna pasta

Rated 2.85/5 (91 Votes)
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Ingredients

pasta
tuna
cheese
salt & pepper etc (optional)
salad cream/ mayo (optional)

Method

Cook pasta as normal. Grate a generous amount of cheese depending on how many you are serving. Put the pasta in a bowl and if you are using it add salad cream or mayo gradually until it is mixed through the dish. Then get the grated cheese and gradually add to the pasta whilst constantly mixing the pasta. Put the tuna in and continue to mix then if you like add salt and pepper. The dis is now ready to eat :)

Chef Ashley Martin

Ashley Martin has been a member since January 30, 2009

View all recipes by Ashley Martin here

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Comments

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Lucy - September 10, 2009, 6:25 pm

Very tasty - i added sweetcorn as well to just boost my fruit/veg intake. just as good.

Elles - August 1, 2009, 7:55 pm

Bloody marvelous, but very filling. Make sure to add plenty of cheese :)

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