Chocolate Mud Cake
Who doesn’t love a little chocolate (or a lot)
Difficulty Level: easy
5 min Prep
5 min Cook
10 min Total
2 Serving
Ingredients
- 4 tablespoons flour
- 2 tablespoons sugar
- 1 tablespoon cocoa
- 1 egg
- 3 tablespoons milk
- 3 tablespoons melted butter
- 1/4 teaspoon vanilla essence
- 1 tablespoon chocolate chips (optional)
- 1 large mug
Instructions
Add Flour, sugar, and cocoa to a mug and mix well.
Add an egg in the mug. Be sure to mix it well to avoid any pockets of flour in the corners.
Pour in the milk and melted butter and mix well. Add the vanilla essence.
Pop your mug into the microwave & heat for 3 minutes on maximum power. Wait until the cake stops rising, and sets in the mug.
If the cake is sticking, run a knife around the sides of the mug, and slide the cake onto a plate or bowl.
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