3 ingredient corn salad - Student Recipes

– 1 tin whole kernel corn

– 1 large apple or 2 small to medium ones

– +/- 3 tbsp mayo

(you can add more or less, depending on taste, but don’t put in too much, otherwise too mayo-ee)

Step 1:

1. Drain the water from the corn.

Step 2:

Step 3:

2. Place drained corn in mixing bowl.

Step 4:

Step 5:

3. Peel, core and dice apple into 1cm cubes and add to corn

Step 6:

Step 7:

4. Mix in mayo.

Step 8:

Step 9:

AS SIMPLE AS THAT!! I always get compliments on this salad – it tastes very ‘fancy’.

Step 10:

For nicer presentation, spoon into a clean salad bowl – but hey! We’re students, the less dishes the better!!!