The easiest mac & cheese!
Difficulty Level: easy
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Ingredients
- 1/2 pound (500g) cooked pasta of choice
- 2 cups shredded cheddar cheese
- 1 cup milk
- 3/4 teaspoon salt
Instructions
1) place pasta, cheese, milk and salt into a microwave safe bowl and stir to mix.
2) lightly cover the bowl with plastic wrap and microwave for 3 minutes.
3) stir pasta and then microwave for an additional 2 minutes.
4) stir until creamy and smooth.
5) enjoy!
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