Ingredients

Instructions

Step 1:

  • 1. Boil your pasta adding salt to the water for later on.
  • Step 2:

  • 2. While pasta is cooking grate your cheese/drain your tuna.
  • Step 3:

  • 3. When the pasta is cooked add about half a tube of tomato puree, stirring well, to give you a passata consistency. Of course you can just use passata if you want, and drain the pasta instead.
  • Step 4:

  • 4. Then, add the tuna if using any, stirring it in well. Leave for a minute to heat up the tuna. Add salt/pepper to taste.
  • Step 5:

  • 5. Serve into a bowl and sprinkle lots of cheese on top 🙂
  • Step 6:

  • Step 7:

  • Enjoy!
  • Step 8:

  • Step 9:

  • This can be enjoyed as a simple tomato pasta, or with cheese or tuna, or both 🙂
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