Name: A Mouth Watering Trifle
Ingredients: I packet of your favourite jelly; your favourite custard powder; plain vanilla cake or your favourite cake; whipping cream or double cream

Preparation Time

Cook Time

Servings

Ingredients

I packet of your favourite jelly

your favourite custard powder

plain vanilla cake or your favourite cake

whipping cream or double cream

Instructions

Step 1:

1. Empty the jelly packet into a bowl. Put boiling water according to the instructions on the packet.

Step 2:

2. Let the jelly set firmly in the fridge.

Step 3:

Step 4:

prepare your custard according to the instructions on the packaging

Step 5:

Step 6:

once you have prepared the custard wait for it to cool down.

Step 7:

Step 8:

now we will start to assemble the trifle

Step 9:

Step 10:

on top of the jelly , crumble the plain vanilla cake, once that is done pour the custard over the cake, put the trifle back in the fridge to set for about 15-20 minutes.

Step 11:

Step 12:

whip your double cream or your whipping cream with an electric whisk or a normal hand whisk. Once you have whipped the cream you can either put the cream in a piping back and decorate or you can just spread the cream on top of the custard ,.

Step 13:

Step 14:

if you want to add any fruits or chocolates on top then you can according to your wish. Your trifle is ready