A NICE ICE CREAM CAKE

chewy, sweet, crunchy and delicious

Preparation Time

h m

Cook Time

h m

Servings

0

Ingredients

Instructions

Step 1:

  • Blend or beat the digestives until they are crumbs, while doing that heat some butter in a pan and add biscuit until stuck together, once you have done that add the digestives to a rectangular dish. leave to set in fridge for 30 mins.
  • Step 2:

  • once set add lots of toffee sauce and spread to make middle layer, add ice cream and sprinkle over remaining biscuit crumbs.
  • Step 3:

  • leave to set in freezer for at least 4 hours before serving.