Home › Someone Special › A sticky chicken A sticky chicken RECIPE BY Guest Contributor realy addictive and flavoursom. x PREP 0 min COOK 0 min TOTAL 0 min YIELD 0 JUMP TO RECIPE SHARE Facebook Share on Facebook Twitter Share on Twitter Pinterest Share on Pinterest Email Share via Email Ingredients2 kg Chicken drumsticks or thighs, skin on 1/2 cup Tomato Sauce 1 cup Clear Honey 1/2 cup Soy Sauce 3 cloves Garlic, crushed – optional 1/2 spoon Chilli Powder "optional" – or more if you like it HOTInstructions Step 1: Put chicken bits into a casserole. Step 2: Mix Tomato Sauce, Honey and Soy Sauce together. Step 3: Add Garlic, if using. If not using, why not? What sort of a wuss are you??? Step 4: Add Chilli, if desired. "Ditto Garlic." Step 5: Pour mixture over Chicken Step 6: Bake, uncovered, at 180 C for at least 2 hours, until good and sticky and dark gooey brown, stirring every 30 minutes or so. Step 7: Sprinkle with Parsley or Coriander "or both – go on be wild". Share: Facebook Share on Facebook Twitter Share on Twitter Pinterest Share on Pinterest Email Share via Email