Ingredients

Instructions

Step 1:

  • Cube pear and apple and much into a paste.
  • Step 2:

  • Add milk and wisk with an ELECTRIC wisk, PREFERABLY.
  • Step 3:

  • Add ice-cream to thicken.
  • Step 4:

  • In a JUG wisk with a FORK, sugar and cream.
  • Step 5:

  • Step 6:

  • When it looks non-lumpy and smells sweet put in fridge to chill.
  • Step 7:

  • SERVE IN A BOWL with a SPOON.
  • Step 8:

  • (:
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