aloo tikki burger

<very easy and yummy>

Preparation Time

h m

Cook Time

h m

Servings

0

Ingredients

Instructions

Step 1:

  • How to make Aloo Tikki Burger:
  • Step 2:

  • 1) Mix all the ingredients of tikki except paneer and oil. After mixing it well, make 10 balls out of it.
  • Step 3:

  • 2) Heat oil in a nonstick pan. Now, take one ball at a time and stuff it with one tsp of paneer and shape it into a flat tikki.
  • Step 4:

  • 3) Make all the tikkis and shallow fry in the pan from both the sides on slow flame.
  • Step 5:

  • 4) Take one burger bun and cut it from the middle. Toast it with little butter.
  • Step 6:

  • 5) Put one tsp of ketchup on one side of the bun and one tsp of green chutney on the other.
  • Step 7:

  • 6) Place a tikki on the bun, followed by a slice of tomato, cucumber and onion. At last, put some shredded cabbage and cover it with the other part of the bun.
  • Step 8:

  • 7) Pierce a toothpick through the bun. Likewise, make all the burgers.
  • Step 9:

  • 8) Aloo Tikki Burger is ready to eat. Serve hot with green chutney and ketchup.
  • Step 10: