Amazing Chocolate & Strawberry
NOM NOM!!! 🙂
Difficulty Level: easy
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Ingredients
- – White Chocolate Broken Into Squares (7 oz or 200g)
- – Unsalted Butter (2oz or 60g)
- – Double Cream (1/4 Pint or 150ml)
- – Vanilla Extract (1 Teaspoon)
- – Strawberries (500g or 1lb)
- – Wooden Skewers
Instructions
1- Put the white chocolate, butter, cream and vanilla into a small pan or bowl, set over a pan of simmering water.
2- Heat untill melted and smooth, stiring occasionally for about 5 mins.
3- Thread the strawberries on to wooden skewers and dip in the chocolate fondue, to serve.
4- Enjoy!!
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