Amazing Chocolate & Strawberry

NOM NOM!!! 🙂

Ingredients

• – White Chocolate Broken Into Squares (7 oz or 200g)
• – Unsalted Butter (2oz or 60g)
• – Double Cream (1/4 Pint or 150ml)
• – Vanilla Extract (1 Teaspoon)
• – Strawberries (500g or 1lb)
• – Wooden Skewers

Instructions

STEP 1:

1- Put the white chocolate, butter, cream and vanilla into a small pan or bowl, set over a pan of simmering water.

STEP 2:

STEP 3:

2- Heat untill melted and smooth, stiring occasionally for about 5 mins.

STEP 4:

STEP 5:

3- Thread the strawberries on to wooden skewers and dip in the chocolate fondue, to serve.

STEP 6:

STEP 7:

4- Enjoy!!