Amazing Low-Calorie Mousse
A delicious recipe that doesn’t contain too many calories.
0 Prep
0 Cook
0 Total
0 Servings
Ingredients
Instructions
STEP 1:
milk
1. Whisk 30g skimmed milk powder in to 80ml cold milk.
STEP 2:
milk
oil
2. Warm the milk mix (Do not let it boil), whisk in 30g cocoa powder and let it cool.
STEP 3:
chocolate
vanilla
3. Mix in 7g sweetener, 1/4 vanilla and chocolate essence and put to one side.
STEP 4:
chocolate
milk
4. Make up the 5g gelatine according to pack instructions and stir it in to the chocolate and milk mixture. Leave in a cool place until the mixture thickens but do not let it set.
STEP 5:
chocolate
5. Pour the egg white into a large bowl and whisk until firm. Fold into the chocolate mixture a spoonful at a time.
STEP 6:
6. Leave to set in the fridge before serving.