amazing rock cakes

Ingredients

Instructions

Step 1:

  • 1 preheat the oven 220 degrees gas mark 7
  • Step 2:

  • 2 sieve flour into a large bowl
  • Step 3:

  • 3 rub in butter (till bread crumbs)
  • Step 4:

  • 4 stir in sugar and dried fruit
  • Step 5:

  • 5 whisk egg lightly in small bowl
  • Step 6:

  • 6 make a well in flour and add egg
  • Step 7:

  • 7 mix to form a soft yet firm dough
  • Step 8:

  • 8 scatter plenty of flour on tray
  • Step 9:

  • 9 divide dough into 8 rocks
  • Step 10:

  • 10 role in flour and place on tray
  • Step 11:

  • 11 bake for 12-15 minutes or until golden brown and still a little squishy
  • Step 12:

  • 12 leave to cool and harden
  • Step 13:

  • 13 enjoy
  • Step 14: