Step 1: 1) whisk the eggs and milk together in a jug
Step 2: 2) combine the dry ingredients and add the whisked eggs and milk. Mix together, then gradually pour in the melted butter and whisk together.
Step 3: 3) heat a frying pan with a little oil on a medium high heat. Spoon in 2-3 portions of the batter with enough space so they wont touch each other. This will depend on the size of your pan.
Step 4: 4) leave to cook for 2-3 mins, or until the bubbles ontop have burst and underneath is golden. Flip, cook for another 1-2 mins and serve.