Delicious aubergines, ready in minutes!!!
Difficulty Level: easy
0 Prep
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Ingredients
- ? aubergines
- ? garlic
- ? yoghurt
- ? turmeric
- ? a pinch of salt
- ? red chilli powder
- ? oil to fry
Instructions
? cut the aubergines into small pieces. Put some turmeric and a pinch of salt to the aubergines.
? put oil into a frying pan and deep fry the aubergines.
? in a mixer whisk the yoghurt and the garlic cloves (put a good amount of garlic cloves since this is the main ingredient to lend flavour to the dish) along with a bit of red chilli powder. You may consider hanging the yoghurt in a muslin cloth beforehand to drain out the water so that the mix is not too runny and has a nice creamy consistency.
? put the yoghurt mix on the fried aubergines and fold it in. Be careful so that the aubergine pieces do not break.
? it?s ready! Tastes best with parathas
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