Simple and yummy! :)
Step 1: 1) Chop the bacon (as much as you like) into small pieces and fry them.
Step 2: 2) Boil the pasta and when they’re cooked, mix them with butter/olive oil.
Step 3: 3) Then, mix the bacon and pasta together.
Step 4: 4) Put them in a casserole and pour cream over.
Step 5: 5) Top them with as much cheese as you like.
Step 6: 6) Bake until the cheese is golden brown.
Step 7: 7) Instead of cream, you can also use canned soups like: cream of celery, cream of mushroom, etc.
Step 8: 8) Diced vegetables can also be added to this dish.