Bacon on toast

Quick to do but very tasty

Ingredients

• 4 fresh smoked bacon
• 2 slices of bread or more

Instructions

STEP 1:

fry the bacons on a large frying pan AKA: skillet, for 30 seconds on each side when done place on a serving plate, toast some slices of bread and use cooked bacons to top up the toast.

STEP 2:

Enjoy!

STEP 3:

STEP 4:

(Unsuitable for vegetarians.)