Bacon on toast

Quick to do but very tasty

By

Preparation Time

Cook Time

Servings

0

Ingredients

Instructions

Step 1:

  • fry the bacons on a large frying pan AKA: skillet, for 30 seconds on each side when done place on a serving plate, toast some slices of bread and use cooked bacons to top up the toast.

    • Step 2:

  • Enjoy!

    • Step 3:

  • Step 4:

  • (Unsuitable for vegetarians.)