Bacon on toast Quick to do but very tasty By Guest Contributor December 17, 2011 Quick Preparation Time Cook Time Servings0Ingredients4 fresh smoked bacon2 slices of bread or moreInstructions Step 1: fry the bacons on a large frying pan AKA: skillet, for 30 seconds on each side when done place on a serving plate, toast some slices of bread and use cooked bacons to top up the toast. Step 2: Enjoy! Step 3: Step 4: (Unsuitable for vegetarians.)
