Quick to do but very tasty
Difficulty Level: easy
0 Prep
0 Cook
0 Total
0 Serving
Ingredients
- 4 fresh smoked bacon
- 2 slices of bread or more
Instructions
fry the bacons on a large frying pan AKA: skillet, for 30 seconds on each side when done place on a serving plate, toast some slices of bread and use cooked bacons to top up the toast.
Enjoy!
(Unsuitable for vegetarians.)
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