Ingredients

Instructions

Step 1:

  • – Dice onions and fry in wok or similar

    • Step 2:

  • – Cut bacon into little squares (separating it as you add it to the wok helps it to cook)

    • Step 3:

  • – Crush garlic and add to wok

    • Step 4:

  • – When onions, bacon and garlic are cooked, chop up mushrooms and add to wok.

    • Step 5:

  • – Leave to cook for ten minutes

    • Step 6:

  • – Add sweetcorn (don’t drain of the liquid unless it’s salty)

    • Step 7:

  • – Add tomatoes.

    • Step 8:

  • – Pepper to taste (takes away the sweetness of the tomatoes)

    • Step 9:

  • – Leave to simmer for 20 minutes while cooking pasta

    • Step 10:

  • – Serve over pasta, good with pitta bread, naan bread etc.

    • Step 11:

  • Step 12:

  • This makes enough for four, but is easily frozen, and tastes just as good after!
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