Step 1:
1. Cook pasta in pan of boiling salted water Step 2:
2. Cook bacon until it is crispy and add chopped garlic for the last minute or so Step 3:
3. Cut the courgette into chunks and then add to the pan and cook until softened Step 4:
4. Drain the pasta and put back in the pan Step 5:
5. Add some creme fraiche and some grated cheddar cheese with some freshly ground black pepper Step 6:
6. Stir in the bacon and courgette mixture Step 7:
7. And serve with a little extra grated cheese on top
