Step 1:

  • Cook the pasta as normal.
  • Step 2:

  • Step 3:

  • Tear or chop the bacon in to small pieces, and put in a frying pan until cooked (Make sure they dont burn) Add a full tin of chopped tomatoes and a few squirts of tomato puree, a small squirt of Garlic puree (Or a finely chopped clove) cook until the tomato sauce is bubbling, pour over pasta.
  • Step 4:

  • Step 5:

  • You can also add red and green peppers to the recipe, and a dash of cinnimon gives it a sweeter taste.
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