Baked bean lasagne

yummy 🙂

Difficulty Level: easy

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Ingredients

  • Baked beans from a can ( or haricot beans soaked overnight)
  • tinned tomatoes
  • onion
  • Garlic
  • milk , flour, butter ( for the white sauce or buy by the jar )
  • lasagna sheets
  • salt and pepper to taste
  • grated cheese

Instructions

  1. 1) fine dice the onion and add to a pan and cook for a few minutes

  2. 2) chop the garlic and add to the onions

  3. 3) in a few minutes add the tinned tomatoes cook on low for about 10 minutes. And add the baked beans

  4. 4) To make the white sauce melt butter in a pan and add an equal amount of flour and stir

  5. 5) slowly and warm milk to the butter and flour mix and stir ( until it looks like white sauce)

  6. IF YOU GOT A JAR OF WHITE SAUCE IGNORE 4 AND 5

  7. 6) in a dish make layers baked beans, lasagne sheets , and white sauce carry on until all the mix is used top for with cheese and cook.

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