Baked Potato
Quick and hearty.
Difficulty Level: easy
0 Prep
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0 Serving
Ingredients
- One large russet potato
- 1 tablespoon butter
- 1 tablepoon sour cream (optional)
- 1 teaspoon salt
- 1/4 teaspoon black pepper (optional)
- grated mozzarella cheese
- for toppings (any combination of the following):
- – heinz canned beans
- – black olives
- – processed meat e.G. Sausage
- – pickles
- – coleslaw or russian salad
- – mushrooms
Instructions
Clean the potato thoroughly and cut an x with sharp knife on each side of the potato.
bake each side on the microwave on high for 5 minutes at least or till soft inside (check using your knife).
mash up the inside of the potato adding salt, pepper, sour cream, butter and mozzarella cheese.
add toppings of your choice and more mozzarella cheese on top.
heat it in the microwave until the cheese has melted (about 1 minute)
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