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Balloon Ice
Very ‘ice!
0 Prep
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0 Servings
Ingredients
Instructions
STEP 1:
1. Pour all ingredients into the balloon.
STEP 2:
2. Tie the top of the balloon tightly.
STEP 3:
3. Place in the freezer for an hour.
STEP 4:
4. Remove, and untie.
STEP 5:
5. Spoon fresh from the balloon. This pudding is ideal for small children, as it leaves them with a toy afterwards! Not for children under 3 due to risk of swallowing balloon.