Banana and Strawberry Scrunch

really cheap and easy2 make

Preparation Time

Cook Time





Step 1:

  • Crush the biscuits and squash them into a baking tin.
  • Step 2:

  • Step 3:

  • Cover the biscuits with a layer of strawberries, then layer with the sliced bananas.
  • Step 4:

  • Step 5:

  • Mix the mascarpone and crème fraîche together and cover the bananas.
  • Step 6:

  • Step 7:

  • Drizzle some chocolate sauce over the top and then place in a fridge for an hour or until ready to serve
  • Step 8: