BANANA BROWNIE CAKE

THE BEST BANANA BROWNIE CAKE IN WORLD YUMMY

Ingredients

• 1 cup All-purpose flour
• 1/4 cup Buttermilk
• 2 large Egg Whites
• 1 cup Sugar
• 1/3 cup Unsweetened Cocoa
• 1/4 tsp Baking Soda
• 1 large, very ripe Banana
• 1/4 cup low-fat Dry Milk Powder
• 1 tsp Vanilla Extract
• A pinch of Salt

Instructions

STEP 1:

How to make Banana Brownie Cake:

STEP 2:

– Preheat oven to 350 degrees F. Apply a coat of vegetable oil on a baking pan and dust it with flour.

STEP 3:

– In a bowl, make a batter out of flour, milk powder, salt and baking powder. In a blender or food processor, make a smooth puree of the banana, sugar, egg whites, vanilla essence and buttermilk.

STEP 4:

– Add the dry mixture of flour, milk powder and others to this batter and whip just until blended. Pour into the greased and dusted pan.

STEP 5:

– Bake until the cake passes the wooden pin or toothpick test. Cool it on a wire rack or tray.