Banana Cakes

Simple, gluten free, vegetarian, cheap

Preparation Time

h m

Cook Time

h m

Servings

0

Ingredients

Instructions

Step 1:

  • 1. Mash banana in a bowl
  • Step 2:

  • 2. Mix in eggs and a pinch of salt
  • Step 3:

  • 3. Place a small frying pan and warm it to medium/high temperature
  • Step 4:

  • 4. Add a small spoonful of butter to the pan, wait until it is sizzling
  • Step 5:

  • 5. Pour liquid on the pan into ideal sizes
  • Step 6:

  • 6. Repeat steps 4 and 5 until the liquid is all used up
  • Step 7:

  • 7. (optional) add fresh fruit or any of the optional ingredients, but it tastes quite good on its own