Banana Cakes

Simple, gluten free, vegetarian, cheap

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Preparation Time

Cook Time

Servings

0

Ingredients

Instructions

Step 1:

  • 1. Mash banana in a bowl

    • Step 2:

  • 2. Mix in eggs and a pinch of salt

    • Step 3:

  • 3. Place a small frying pan and warm it to medium/high temperature

    • Step 4:

  • 4. Add a small spoonful of butter to the pan, wait until it is sizzling

    • Step 5:

  • 5. Pour liquid on the pan into ideal sizes

    • Step 6:

  • 6. Repeat steps 4 and 5 until the liquid is all used up

    • Step 7:

  • 7. (optional) add fresh fruit or any of the optional ingredients, but it tastes quite good on its own