Home › Snack › Banana Pancake Banana Pancake RECIPE BY Guest Contributor Sweet pancake with a different delicious taste....you can eat as a snack...breakfast..or at party!!! PREP 0 min COOK 0 min TOTAL 0 min YIELD 0 JUMP TO RECIPE SHARE Facebook Share on Facebook Twitter Share on Twitter Pinterest Share on Pinterest Email Share via Email Ingredients-6 bananas (medium sized)-5 tbsp sugar-1/2 tsp salt-2 pinch cardamom powder-4 cup flour-3/4 tsp baking powder-1 tsp turmeric powder (optional)-3 eggs-1 cup milk-gheeInstructions Step 1: 1) mash the bananas to make its pulp Step 2: Step 3: 2) add sugar, salt, cardamom powder, flour, baking powder, turmeric powder, eggs & milk to the pulp.Beat the mixture for 2-3 min to make the batter. Step 4: Step 5: 3) heat the pan and melt ghee (about 1 tsp).Pour some batter to the pan. Step 6: Step 7: 4) flip the pancake when bubbles appear on top of it & serve it when it turns brown. Step 8: Step 9: you can make your own desired shape when you pour the batter to the pan (thick, thin, etc), here i made a thin pancake. Step 10: Step 11: hope you liked it.. Share: Facebook Share on Facebook Twitter Share on Twitter Pinterest Share on Pinterest Email Share via Email